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KRUG
KRUG Champagne
At The Smokaccia Laboratory, we are honored to offer Krug Champagne, an icon of prestige and one of the world’s finest champagnes. The Grand Cuvée, a harmonious blend of over 120 wines from ten different years, is aged for seven years to achieve unparalleled complexity, revealing layers of fresh fruit, nutty undertones, and hints of brioche. As one of the few exclusive venues selected to serve this exceptional champagne, we invite you to enjoy a truly extraordinary experience
At The Smokaccia Laboratory, we are honored to offer Krug Champagne, an icon of prestige and one of the world’s finest champagnes. The Grand Cuvée, a harmonious blend of over 120 wines from ten different years, is aged for seven years to achieve unparalleled complexity, revealing layers of fresh fruit, nutty undertones, and hints of brioche. As one of the few exclusive venues selected to serve this exceptional champagne, we invite you to enjoy a truly extraordinary experience
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KRUG Champagne
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BEVERAGE DIRECTOR MASSIMO ZOZ
At The Smokaccia Laboratory, Beverage Director Massimo Zoz brings a world of experience. After working in several two-Michelin-starred restaurants across different countries, he found his new home in Thailand where his unmatched passion for wine and Italy's incredible variety inspired him to create a beautiful pairing experience
But he doesn’t stop there. Inspired by the restaurant’s laboratory concept and Chef Luca’s creativity, Massimo has also crafted an extraordinary non-alcoholic pairing. He got completely swept up in the process, designing drinks from scratch, with sustainability in mind and homemade where possible.
At The Smokaccia Laboratory, Beverage Director Massimo Zoz brings a world of experience. After working in several two-Michelin-starred restaurants across different countries, he found his new home in Thailand where his unmatched passion for wine and Italy's incredible variety inspired him to create a beautiful pairing experience
But he doesn’t stop there. Inspired by the restaurant’s laboratory concept and Chef Luca’s creativity, Massimo has also crafted an extraordinary non-alcoholic pairing. He got completely swept up in the process, designing drinks from scratch, with sustainability in mind and homemade where possible.
BEVERAGE DIRECTOR MASSIMO ZOZ
WINE- PAIRINGS
Italy holds the record for the greatest number of grape varieties in the world with over 1000 different types, shaped by it's many regions, climates and landscapes.
From this rich heritage, our beverage director, Massimo Zoz, has carefully selected wines that not only stand out on their own, but complement the tasting menu with precision. Our list is not about quantity, it’s about quality and matching the experience, each bottle thoughtfully chosen by Massimo to pair beautifully with the dishes and enhance the overall experience. Just as the food experience invites guests to explore new flavours, we encourage the same open mind with wine, Italian bottles often reveal unexpected dept.
Choosing the wine-pairing offers a beautiful tasting journey through Italy. To take the experience even further, an advanced pairing option is available, allowing guests to explore Italy’s remarkable wine heritage in even greater depth.
Our Signature and Prestige pairings both feature 9 exquisite glasses
thoughtfully proportioned to ensure a balanced tasting experience
Signature pairing 4500 Thai baht
prestige pairing 8,200 Thai baht
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WINE- PAIRINGS
Italy holds the record for the greatest number of grape varieties in the world with over 1000 different types, shaped by it's many regions, climates and landscapes.
From this rich heritage, our beverage director, Massimo Zoz, has carefully selected wines that not only stand out on their own, but complement the tasting menu with precision. Our list is not about quantity, it’s about quality and matching the experience, each bottle thoughtfully chosen by Massimo to pair beautifully with the dishes and
enhance the overall experience.
Just as the food menu invites guests to explore new flavours, we encourage the same open mind when it comes to wine.
Choosing the wine-pairing offers a beautiful tasting journey through Italy. To take the experience even further, an advanced pairing option is available, allowing guests to explore Italy’s remarkable wine heritage in even greater depth.
Our Signature and Prestige pairings both feature 9 exquisite glasses
thoughtfully proportioned to ensure a balanced tasting experience
Signature pairing
4,500 Thai baht ++
Prestige pairing
8,200 Thai baht ++
NON-ALCOHOLIC PAIRING
Massimo Zoz has poured his passion into creating a non-alcoholic pairing that fits seamlessly with every dish, embracing the laboratory-induced spirit of innovation that defines The Smokaccia Laboratory. while keeping sustainability in mind.
Much like the menu, the drinks are designed to enhance pure flavors, using homemade elements wherever possible. Ingredients are transformed with inventive techniques, some are smoked, others infused or extracted in unexpected ways, often incorporating elements from the dishes themselves. The experience is brought to life through table-side preparations, adding an interactive and immersive dimension to the pairing.
Among the highlights is our own homemade non-alcoholic gin, as well as the Phuket Basil Breeze, featuring a slow overnight pineapple drip for a beautifully refined base, with fresh basil stamped at the table to release its full aroma and flavor.
Refreshing non-alcoholic Laboratory Adventure
6 glasses 2,100 Thai baht ++
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6 glasses 2,100 Thai baht ++
Massimo Zoz has poured his passion into creating a non-alcoholic pairing that fits seamlessly with every dish, embracing the laboratory-induced spirit of innovation that defines The Smokaccia Laboratory. while keeping sustainability in mind.
Much like the menu, the drinks are designed to enhance pure flavors, using homemade elements wherever possible. Ingredients are transformed with inventive techniques, some are smoked, others infused or extracted in unexpected ways, often incorporating elements from the dishes themselves. The experience is brought to life through table-side preparations, adding an interactive and immersive dimension to the pairing.
Among the highlights is our own homemade non-alcoholic gin, as well as the Phuket Basil Breeze, featuring a slow overnight pineapple drip for a beautifully refined base, with fresh basil stamped at the table to release its full aroma and flavor.
Refreshing non-alcoholic Laboratory Adventure
NON-ALCOHOLIC PAIRING
NON-ALCOHOLIC PAIRING
Massimo Zoz has poured his passion into creating a non-alcoholic pairing that fits seamlessly with every dish, embracing the laboratory-induced spirit of innovation that defines The Smokaccia Laboratory. while keeping sustainability in mind.
Much like the menu, the drinks are designed to enhance pure flavors, using homemade elements wherever possible. Ingredients are transformed with inventive techniques, some are smoked, others infused or extracted in unexpected ways, often incorporating elements from the dishes themselves. The experience is brought to life through table-side preparations, adding an interactive and immersive dimension to the pairing.
Among the highlights is our own homemade non-alcoholic gin, as well as the Phuket Basil Breeze, featuring a slow overnight pineapple drip for a beautifully refined base, with fresh basil stamped at the table to release its full aroma and flavor.
2,100 Thai Baht ++
Refreshing Non-alcoholic Laboratory Adventure
NON-ALCOHOLIC PAIRING
Massimo Zoz has poured his passion into creating a non-alcoholic pairing that fits seamlessly with every dish, embracing the laboratory-induced spirit of innovation that defines The Smokaccia Laboratory. while keeping sustainability in mind.
Much like the menu, the drinks are designed to enhance pure flavors, using homemade elements wherever possible. Ingredients are transformed with inventive techniques, some are smoked, others infused or extracted in unexpected ways, often incorporating elements from the dishes themselves. The experience is brought to life through table-side preparations, adding an interactive and immersive dimension to the pairing.
Among the highlights is our own homemade non-alcoholic gin, as well as the Phuket Basil Breeze, featuring a slow overnight pineapple drip for a beautifully refined base, with fresh basil stamped at the table to release its full aroma and flavor.
Refreshing non-alcoholic Laboratory Adventure
6 glasses
2,100 Thai Baht ++
For those who love a beautiful glass of wine, but are also tempted by refreshing flavors and a hint of performance in the glass, The Smokaccia Laboratory offers the best of both worlds. Our pairing experience combines a carefully curated wine selection with a series of unique non-alcoholic drinks, each one crafted to complement the menu in its own way. It’s a way to enjoy the full spectrum of flavor and creativity, from the richness of wine to the freshness of botanical blends. More variety, more discovery, without having to choose.
For better understanding of both the wine and non-alcoholic pairings that are included in this experience, it is recommended reading the sections above, where each is described in more detail.
BEST OF BOTH WORLDS
Best of both worlds pairing 3,500 Thai baht
4 glasses of wine, 3 glasses non-alcoholic
For those who love a beautiful glass of wine, but are also tempted by refreshing flavors and a hint of performance in the glass, The Smokaccia Laboratory offers the best of both worlds. Our pairing experience combines a carefully curated wine selection with a series of unique non-alcoholic drinks, each one crafted to complement the menu in its own way. It’s a way to enjoy the full spectrum of flavor and creativity, from the richness of wine to the freshness of botanical blends. More variety, more discovery, without having to choose.
For better understanding of both the wine and non-alcoholic pairings that are included in this experience, it is recommended reading the sections above, where each is described in more detail.
BEST OF BOTH WORLDS
3,500 Thai Baht ++
4 glasses of wine, 3 glasses non-alcoholic
Best of both worlds pairing
BEST OF BOTH WORLDS
For those who love a beautiful glass of wine, but are also tempted by refreshing flavors and a hint of performance in the glass, The Smokaccia Laboratory offers the best of both worlds. Our pairing experience combines a carefully curated wine selection with a series of unique non-alcoholic drinks, each one crafted to complement the menu in its own way. It’s a way to enjoy the full spectrum of flavor and creativity, from the richness of wine to the freshness of botanical blends. More variety, more discovery, without having to choose.
For better understanding of both the wine and non-alcoholic pairings that are included in this experience, it is recommended reading the sections above, where each is described in more detail.
4 glasses of wine, 3 glasses non-alcoholic
3,200 Thai Baht ++
Best of both worlds
The Smokaccia Laboratory
Adress: 116/4 Moo 3 Surin, Tambon
Choeng Thale, Chang Wat
Phuket 83110
Opening times
Thursday - Monday
Closed: Tuesday, Wednesday
Seating times:
between 6pm - 7.30pm, every 15 min
Reservations are only made through
this website
© 2025 The Smokaccia Laboratory
Phone
0931794489